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Saturday, November 16, 2013

Pineapple / Brown Butter / Orange


Pineapple Lemon Cream Raviolis
Brown Butter Cake
Orange Ginge Tuile!
(Limoncello Sorbet Not in the Pic) Sorry




Ginger Orange Tuile Recipe:

  • 200 grs Sugar.
  • 50 grs Flour.
  • 7 grs Ginger Powder.
  • 75 grs Orange Juice (Fresh)
  • 75 grs Butter.

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