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Sunday, February 9, 2014

Creme Fraiche Panacotta!


Valrhona Caramelia / Creme Fraiche Panacotta / Carrot Fluid Gel / Pineapple Confit






Creme Fraiche Panacotta Recipe:

500 grams Heavy Cream
200 grams Creme Fraiche
120 grams Sugar
4 Gelatine Sheets




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