+Miami Herald 

+Miami Culinary Tours 

Valrhona Hands on Seminar

Opalys & Dulcey

Back in September in Miami

with a hand pick selection of very talented pastry chefs

of south Florida.

Valrhona Corporate Pastry Chef 

Sarah Kosikowski, Restaurant Chef of Fontain Blu Russel Karath, Zuma Pastry Chef Natalia

Daniel Boluod Bistro Pastry Chef

+Valrhona cocoa powder 

+ValrhonaUSA NorthAmerica 

+OpenTable 

+Carrot Cake 

+Food Revolution Community 

+Food Network  +Food Republic 

+Chocolate  +OpenTable  +pascal michel cherance 

+Chefwear USA 

Valrhona Corporate Pastry Chef 

Sarah Kosikowski

+Sarah Kosikowski