Wednesday, June 11, 2014

Raspberry Pate de Fruit / Opalys White Chocolate


Opalys White Chocolate Sorbet 
Raspberry Pate de Fruit






Raspberry Pate de Fruit Recipe:

  • 1000 grams Raspberry puree 
  • 1150 grams sugar
  • 200 grams corn syrup
  • 16 grams citric acid 
  • 20 grams pectin





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